**Menu Subject to Change**

Daily Entrée Specials

Make any Entrée a “Double Palate Pleasure” by Adding:
4.5 Ounces Fresh Picked Lobster MKT, 4 Grilled Jumbo Shrimp $18,
3 Pan Seared Day Boat Scallops $20, 6oz Grilled Chicken $10

Dijon-Herb Crusted Rack of New Zealand Lamb GF Upon Request 39
Butter Whipped Mashed Potatoes, Roasted Asparagus, Demi-Glace

Haddock La Meuniere GF Upon Request 34
Rice Pilaf, Sautéed Baby Spinach, Beurre Blanc

Pea Risotto GF, Vegetarian, Vegan Upon Request 28
Spring Peas, Parmesan Cheese, Spinach, Marinated Garlic Plum Tomatoes, Arborio Rice

Seafood Marseilles GF Upon Request 41
Fresh Picked Lobster, Shrimp, Scallops, White Wine, Garlic Marinated Tomatoes, Oregano, and Basil,
with Angel Hair Pasta

Seared Atlantic Salmon GF 38
Roasted Fingerling Potatoes, Summer Vegetable medley, Lemon Maple Mustard Glaze

Pan Roasted Statler Chicken GF 36
Orange-Lavender Honey Glaze, Butter Parmesan Risotto, Braised Kale, Port Reduction

8oz Grilled Tenderloin GF Upon Request 42
Fingerling Potatoes, Roasted Rainbow Cauliflower, Choice of Bearnaise or Demi-Glace

Scallop Limon GF Upon Request 40
Lemon, Angel Hair Pasta, Spinach, White Wine Caper Sauce

** Menu Subject to Change**

* We would appreciate our guests informing us of ANY food allergies.

* Consuming raw or under-cooked fish, meat poultry, shellfish, or eggs

may increase the risk of food-borne illness.

"It is around the table that friends and family best understand the warmth of being together" 

Denise Rubin,  Proprietress

Summer Hours:
Monday - 4:00 - 8:00pm
Tuesday - Thursday - 11:30 - 8:00pm
Friday & Saturday - 11:30 - 9:00pm
Sunday - 11:30 - 8:00pm
Reservations and bookings are now being accepted for the 2019/2020 Season!
    The office is open for inquiries regarding events, the purchase of gift certificates, and reservations, every day from 11:00-closing 207.967.2299
Thank You. We will contact you as soon as possible.